Make your next dinner party a memorable one. An exotic delicacy of culinary elegance. Delightful to one's palate. The Helix Burgandy snail originating from France is considered the world's finest. Each snail is plump and tender and can be eaten alone with garlic butter or used to enhance many exquisite dishes. There are 116 types of edible snails, and the Helix Pomatia Linne is the unanimously proclaimed #1 in terms of flavor and texture. Nicknamed the "Land Lobster", it exhibits a similar texture to lobster, with an earthier flavor. These escargots are 100% natural, 100% organic, low-carb and have very high nutritive levels. Not all snails you buy are Helix Burgundy snails, in fact many are from all over the world including Malaysia, Ecuador and China. They are very different in quality, size, taste and texture.